Create. Write. Inspire.
Not bad for a Friday afternoon: prepping for Noche Verde!
Posted by southernword on Feb 1, 2014 in Events, Public Relations | 0 comments
We spent Friday afternoon in the kitchen with STLVegGirl Caryn Dugan and Carlos Hernandez. They are collaborating on a 100 percent vegan Spanish experience on February 20th at Modesto Tapas Bar & Restaurant. If you’re in town, we suggest you purchase tickets soon. This is a first and it’s going to be a lot of fun. We’re announcing the Noche Verde signature cocktail, giveaways and more soon – so stay tuned.
Noche Verde: A Springtime Spanish Culinary Tour
